Red Wine and Cherries

I bought too many cherries yesterday and after two glasses of red wine decided to make cherry brandy.  The cherries were too big for the bottle so I had to put them in a pickle onion jar and then there was a glass or two of brandy left so I could not waste it – it was 1 a.m. in the morning when I finished the task.

I shall invite Veronica for a glass or two of my cherry brandy in May.